A
Zombie Ate My Cupcake
by Lily Vanilli [641.865 Van]
This one
visually caught my eye on the library's "new book" display shortly after
Halloween. The cover illustration, of two candy skull-style cupcakes, is very
reminiscent of the traditional confections that are part of the Mexican "Dia de
los Muertos" celebration. Opening up the book, though, I was confronted by a
wide variety of creepy, gross and somewhat repellent cupcake decorations --
perfect for a spooky party or as an antidote to the standard pink and glittery
cupcakes that you'll see in grocery-store baked goods sections. The primary
focus of this cute little book is on the decorating -- in fact, there are only
seven basic cupcake and frosting recipes in an appendix at the back of the book.
Instead, there are 25 nicely-illustrated guides to how to create morbid-looking
cupcakes with frostings, sauces and the less-common mediums of fondant and
marzipan. In fact, marzipan, the shapeable, clay-like candy, features
prominently in many of the recipes -- as worms crawling out of cupcake eyeballs,
as zombie fingers crawling out of a chocolate cupcake grave, as human ears on
mutant ear cupcakes, as fake insects, and as orbiting planets above Raspberry
Spacecakes. My two favorites in the book, at least in terms of how realistic
they look in the accompanying photographs, have to be "Shattered Glass", in
which shards of candy glass are stabbing into white cupcakes that they bleed
cherry sauce, and "Bleeding Hearts", in which red velvet cupcakes and white
fondant, molded into the shape of aortas and they coated in thick cherry sauce,
look like a frighteningly realistic heart. -- recommended by Scott C. - Bennett Martin Public Library [Subscribe to
Scott's monthly booklist newsletter It's All Geek to Me! - on the Books,
Movies & More newsletter sign-up page]
[ LilyVanilli.com ]
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